http://www.enjoyyourcooking.com/soup-recipes/lithuanian-cold-borscht.html
I have tried store bought canned beets. YUCK!
But while visiting my grandparents I had a real FRESH beet added to my salad. It was amazing. I laugh when I think of it. It tasted like really good, fresh dirt to me. Sounds weird huh? But I LOVED IT! It was really delicious. So I am eager to try a recipe with this little jewel in it.
If you have never tried a fresh beet, try it.
Kefir Cheese
http://makingsenseofthings.info/2012/02/how-to-make-kefir-cheese/
I have never made cheese before. This is supposed to be similar to Middle Eastern Labnah, with the consistency of cream cheese. I do want to learn to make cheeses, and this looks like an excellent one to start with.
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